Experience an explosion of unique flavours with Vellanki Foods' Chintakaya Pickle! Our tamarind-based pickle recipe is packed with tangy flavour and the natural benefits of tamarind. Savour it with all your favourite dishes and find out why ours is one of the best pickle brands around! Try it today and delight yourself with this irresistible pickle jar!
Ingredients:
Monkey pod green chilli pickle can bring a twist to any humble meal. This lip smacking seema chintakaya achaar is made with
- Salt
- Turmeric
- Garlic
- Green chillies
- Monkey pods
- Mustard seeds
- Fenugreek seeds
- Red chilli powder
- Edible vegetable oil
Features:
A unique blend of tangy tamarind and heated green chillies, monkey pod green chilli pickle can be served on any special occasion or gatherings. This pickle is
- Has a shelf life of 3 months.
- Devoid of any preservatives or artificial colours.
- Made with farm fresh tamarind and green chillies.
- 100% vegetarian and can be served on any festivity.
- Available in small, medium and large packets.
Tips:
This pickle recipe can be kept fresh and tasty for a long time span by following the below tips.
- Store in an airtight container.
- Keep it at a cool and dry place.
- Use a dry spoon to scoop out the pickle.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
